Farfalle With Broccoli RabeFarfalle With Broccoli Rabe
Farfalle With Broccoli Rabe
Farfalle With Broccoli Rabe
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Recipe - The Fresh Grocer - Corporate
FarfalleWithBroccoliRabe.jpg
Farfalle With Broccoli Rabe
0
Servings4
Cook Time40 Minutes
Ingredients
1 jar Victoria® Marinara Sauce
1 tbsp olive oil
1 large sweet onion, sliced
1 1/4 lb or bunch of broccoli rabe, tough ends removed and cut into 2-inch pieces
1 can cannellini beans, rinsed and drained
8 oz Farfalle pasta, cooked according to package directions
1/4 tsp Spice Islands crushed red pepper, optional
2 pinch shredded Parmesan cheese, optional
Directions

1.Heat olive oil over medium heat in large nonstick skillet. Add onion and cook 8 minutes or until very tender, stirring occasionally.

 

2. Add broccoli rabe and cook 7 minutes or until broccoli rabe is tender-crisp. Stirring occasionally.

 

3. Stir in Victoria® Marinara Sauce, beans, and crushed red pepper and cook 3 minutes or until heated through.

 

4. Toss with cooked pasta and serve with Parmesan cheese.

 

0 minutes
Prep Time
40 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
1 jar Victoria® Marinara Sauce
Victoria Marinara Sauce, 24 oz
Victoria Marinara Sauce, 24 oz , 24 Ounce
$9.99$0.42/oz
1 tbsp olive oil
Colavita Premium Selection Extra Virgin Olive Oil, 68 fl oz
Colavita Premium Selection Extra Virgin Olive Oil, 68 fl oz, 68 Fluid ounce
$37.49$0.55/fl oz
1 large sweet onion, sliced
Spanish Onion, 1 ct, 20 oz
Spanish Onion, 1 ct, 20 oz, 20 Ounce
$1.86 avg/ea$1.49/lb
1 1/4 lb or bunch of broccoli rabe, tough ends removed and cut into 2-inch pieces
Broccoli Crowns, 1 ct, 12 oz
Broccoli Crowns, 1 ct, 12 oz, 12 Ounce
$1.87 avg/ea$0.16/oz
1 can cannellini beans, rinsed and drained
Wholesome Pantry Organic Cannellini Beans, 15.5 oz
Wholesome Pantry Organic Cannellini Beans, 15.5 oz, 15.5 Ounce
$1.49$0.10/oz
8 oz Farfalle pasta, cooked according to package directions
Ronzoni No. 132 Fettuccine Pasta, 1 lb
Ronzoni No. 132 Fettuccine Pasta, 1 lb, 16 Ounce
$1.89$0.12/oz
1/4 tsp Spice Islands crushed red pepper, optional
McCormick Crushed Red Pepper, 1.5 oz
McCormick Crushed Red Pepper, 1.5 oz, 1.5 Ounce
$3.99$2.66/oz
2 pinch shredded Parmesan cheese, optional
Colonna Shredded Parmesan Cheese, 5 oz
Colonna Shredded Parmesan Cheese, 5 oz, 5 Ounce
$6.99$1.40/oz

Directions

1.Heat olive oil over medium heat in large nonstick skillet. Add onion and cook 8 minutes or until very tender, stirring occasionally.

 

2. Add broccoli rabe and cook 7 minutes or until broccoli rabe is tender-crisp. Stirring occasionally.

 

3. Stir in Victoria® Marinara Sauce, beans, and crushed red pepper and cook 3 minutes or until heated through.

 

4. Toss with cooked pasta and serve with Parmesan cheese.